Please use this identifier to cite or link to this item: http://repository.elizadeuniversity.edu.ng/jspui/handle/20.500.12398/115
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dc.contributor.authorOmotayo, Ayodele E.-
dc.contributor.authorIlori, Matthew O.-
dc.contributor.authorRadosevich, Mark-
dc.contributor.authorAmund, Olukayode O.-
dc.date.accessioned2019-06-21T11:31:29Z-
dc.date.available2019-06-21T11:31:29Z-
dc.date.issued2013-05-01-
dc.identifier.citationOmotayo, A. E., Ilori, M. O., Radosevich, M., & Amund, O. O. (2013). Metabolism of atrazine in liquid cultures and soil microcosms by Nocardioides strains isolated from a contaminated Nigerian agricultural soil. Soil and Sediment Contamination: An International Journal, 22(4), 365-375.en_US
dc.identifier.issn1549-7887-
dc.identifier.uri10.1080/15320383.2013.733444-
dc.identifier.urihttp://165.22.87.194:8080/jspui/handle/20.500.12398/115-
dc.description.abstractAtrazine-degrading microorganisms designated EAA-3 and EAA-4, belonging to the genus Nocardioides, were obtained from an agricultural soil in Nigeria. The degradation kinetics of the two strains revealed total disappearance of 25 mg l-1 of atrazine in less than 72 h of incubation at the rate of 0.42 mg l-1 h-1 and 0.35 mg l-1 h-1, respectively. Screening for atrazine catabolic genes in these organisms revealed the presence of trzN, atzB, and atzC. Other genes, specifically atzD, were not detected. Potential intermediates of atrazine catabolic route such as hydroxyatrazine, desethylatrazine, and desisopropylatrazine, and desisopropylatrazine were utilized as sources of carbon and energy, while desisoprophl desethyl-2-hydroxyatrazine and desisopropyl-2-hydroxyatrazine were attacked but in the presence of glucose. A soil microcosm study showed that degradation was faster in microcosms contaminated with 13 mg of atrazine per g-1 of soil compared with 480 mg g-1 of soil. In the former, degradation was 10% higher in the inoculated soil than the non-inoculated control (natural attenuation) over the 28-day study period. Corresponding value obtained for the latter was nearly 70 % higher. This study has demonstrated that the bacterial strains isolated enhanced atrazine degradation and the catabolic activities of these strains were not affected with increasing soil atrazine concentration.en_US
dc.language.isoenen_US
dc.publisherTaylor & Francis Groupen_US
dc.subjectAgricultural soilsen_US
dc.subjectAtrazineen_US
dc.subjectCarbonen_US
dc.subjectEnergyen_US
dc.subjectGenesen_US
dc.subjectGlucoseen_US
dc.subjectMetabolismen_US
dc.subjectMicroorganismsen_US
dc.subjectScreeningen_US
dc.titleMetabolism of Atrazine in Liquid Cultures and Soil Microcosms by Nocardioides Strains Isolated from a Contaminated Nigerian Agricultural Soilen_US
dc.typeArticleen_US
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